{"title":"Vegan","description":"\u003cp\u003eThe recipes in the range with no ingredients of animal origin.\u003c\/p\u003e\n\u003cp\u003eAt launch, that's the Almond Granola: maple syrup replaces honey, and it's also the only recipe with no added salt.\u003c\/p\u003e","products":[{"product_id":"granola-amande","title":"Almond Granola","description":"\u003cp class=\"tlj-sensoriel\"\u003eAlmond in three forms, maple syrup, toasted buckwheat and vanilla.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHigh in fibre: 3.7 g per 50 g bowl.\u003c\/strong\u003e Wholegrain oats, seeds and nuts to make room for fibre from breakfast onwards. Enjoy with yoghurt and seasonal fruit.\u003c\/p\u003e\n\n\u003cp\u003eMy Granola is taste first. The texture, the crunch, the flavour, so you always want to sprinkle it over yoghurt, fromage blanc, compote or fruit, or nibble it straight from your hand.\u003c\/p\u003e\n\n\u003cp\u003eThe almond comes whole, as toasted whole almond butter and as protein: 16.6% in total. Maple syrup replaces honey: it's the only vegan recipe in the range, and it has no added salt.\u003c\/p\u003e\n\n\u003cp\u003eRaw ingredients, no additives, no artificial flavourings, no palm oil, simply mixed and baked in the oven. Nothing else. Made in France, certified organic by Ecocert.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eOne 50 g bowl has more protein than an egg. One box is 7 breakfasts.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eThe only vegan recipe in the range.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003eWholegrain oat flakes* 50.4%, maple syrup*, toasted whole almond butter*, rapeseed oil*, pumpkin seeds*, almonds*, blanched almond protein* 4%, whole sesame seeds*, toasted buckwheat*, natural vanilla flavouring*. Almonds: 16.6% in total. No added salt.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Ingredients from organic farming. Allergens in bold and underlined on the box: oats, almond, sesame. May contain traces of: other cereals containing gluten, egg, milk, soya and other nuts.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003ch3\u003eAverage nutritional values\u003c\/h3\u003e\n\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003e\u003c\/th\u003e\n\u003cth\u003ePer 100 g\u003c\/th\u003e\n\u003cth\u003ePer 50 g bowl\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd\u003e1874 kJ \/ 448 kcal\u003c\/td\u003e\n\u003ctd\u003e937 kJ \/ 224 kcal\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd\u003e23 g\u003c\/td\u003e\n\u003ctd\u003e11 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eof which saturates\u003c\/td\u003e\n\u003ctd\u003e2.6 g\u003c\/td\u003e\n\u003ctd\u003e1.3 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCarbohydrate\u003c\/td\u003e\n\u003ctd\u003e43 g\u003c\/td\u003e\n\u003ctd\u003e22 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eof which sugars\u003c\/td\u003e\n\u003ctd\u003e9.6 g\u003c\/td\u003e\n\u003ctd\u003e4.8 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFibre\u003c\/td\u003e\n\u003ctd\u003e7.4 g\u003c\/td\u003e\n\u003ctd\u003e3.7 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd\u003e15 g\u003c\/td\u003e\n\u003ctd\u003e7.3 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd\u003e0.02 g\u003c\/td\u003e\n\u003ctd\u003e\u0026lt;0.01 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003ch3\u003eHow I eat it\u003c\/h3\u003e\n\u003cp\u003eOn yoghurt, with fruit or compote, for breakfast, as an afternoon snack, for dessert, or straight from the bag. A snip of the scissors, and above all close the bag tightly after you: it's the best way to keep all its crunch. The box prefers a cool, dry spot.\u003c\/p\u003e\n\n\u003ch3\u003eWho makes it\u003c\/h3\u003e\n\u003cp\u003eI'm Catherine Kluger, a cook since 2009, founder of SuperNature and now of Tous les Jours. This Granola is organic, certified by Ecocert FR-BIO-01, and made in France. It is a source of protein and high in fibre: a 50 g bowl provides more than 7 g of protein, while a medium egg provides about 6.3 g. A 350 g box holds seven bowls, a whole week of breakfasts.\u003c\/p\u003e","brand":"Tous les Jours","offers":[{"title":"350 g box","offer_id":58361184813387,"sku":"GTLJ-AMAN-10C","price":8.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1081\/6022\/1515\/files\/Granola_Amande.jpg?v=1790772584"}],"url":"https:\/\/catherinekluger.com\/en\/collections\/vegane.oembed","provider":"Tous les Jours","version":"1.0","type":"link"}